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Sunday, March 23, 2008

Zesty Red Potatoes

I needed something to go with my bbq pork chops so off to allrecipes I went. I found this recipe. I had everything but the onion so I decided to make it without. We really liked these potatoes, but next time I will try to have the onion to add to it.

INGREDIENTS
  • 6 medium red potatoes, halved and thinly sliced
  • 1 small onion, halved and thinly sliced
  • 1/2 cup butter or margarine, melted
  • 1/2 teaspoon crushed red pepper flakes
  • salt to taste

DIRECTIONS

  1. Arrange potatoes and onion in an ungreased 9-in. square baking dish. Combine butter, pepper flakes and salt; drizzle over potatoes and onion. Cover and bake at 400 degrees F for 25 minutes. Uncover; bake 15-20 minutes longer or until potatoes are tender.
Source: Allrecipes.com

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