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Monday, March 10, 2008

Surprise Hasbrowns


This is a recipe that Lenny's Aunt used to make for all their family get togethers. This was one of his favorite dishes so I decided to make it for him.

Ingredients:
12 oz sour cream
1/2 tsp. salt
1/4 tsp. pepper
1 can celery soup
1 can cream of potato soup
1 (10 oz) cheddar cheese
1 lb. hashbrowns (the shredded kind) (I actually used almost 2 pounds)
Onion (to taste) (I did not use any onion, because I did not have any)

Directions:
- Mix sour cream, seasonings, soups, milk, and 1/2 of cheese.
- Combine in greased 9x12 baking dish with potatoes and onion.
- Put rest of cheese on top and bake 1 1/2 hour (covered) at 350 degrees.
Source: Lenny's Aunt