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Sunday, October 24, 2010

Secret Pumpkin Cake


Ingredients:


1 pkg. yellow cake mix
4 eggs
3/4 c. butter, softened
1 can pumpkin
1/2 c packed brown sugar
1/2 c. sugar
2/3 c. milk
1 tsp. cinnamon
1/2 chopped pecans (opt.)
 
Directions:
Reserve..........1 cup cake mix.
Mix................ remaining cake mix with 1 beaten egg and 1/2 c. butter
Press............. into 9 x 13 pan
Mix................ pumpkin, 3 eggs, brown sugar, 1/4 c. sugar, milk and cinnamon in bowl
Pour.............. over cake mixture.
Combine......... reserved cake mix, pecans, 1/4 c. butter and 1/4 c. sugar in bowl, mixing until crumbly.
Spread .......... crumb topping over cake.
Bake............... according to cake box directions
Cake is done when tooth pick comes out clean.
 
* If you use pumpkin pie filling, omit the sugars and cinnamon

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